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Bleh blubb 123


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Allergen management

To support the food industry in their allergen risk assessment, we have designed a guide. This infographic shows at which points and areas in the complete food process (from the receipt of raw materials through production to labeling and packaging) allergen risks are present and which methods are best suited for the corresponding allergen analysis.


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RIDA®CREST: Making mycotoxin analysis easy

The RIDA®CREST is an online handling system for mycotoxin analysis to be used in conjunction with IMMUNOPREP® ONLINE cartridges.


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Gluten analysis: Ensure a gluten-free lab

This video will introduce how to clean and check the lab before the analysis of gluten with ELISA (RIDASCREEN® Gliadin, Art. No. R7001 / RIDASCREEN®FAST Gliadin, Art. No. R7002) or Dipstick (RIDA®QUICK Gliadin, Art. No. R7003/R7004). A gluten-free lab is a prerequisite for the analysis of gluten in food.


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ELISA-TEK™ and MELISA-TEK™

Description


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SureFood® ANIMAL


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Enzymatic testing


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The three W’s of Vitamin B6


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The automated solution for DNA preparation

The TANBead Maelstrom™ 8 Autostage in combination with the SureFast® Mag PREP Food is an automated DNA purification solution for food and feed samples. Bring productivity to your laboratory with the fully automated extraction instrument for different applications and matrices at the same time.


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Analyse sea food on marine biotoxins

Marine biotoxins are natural chemicals that accumulate in fish and shellfish. They are triggered by certain types of toxic algae. The incidence will increase in the next few years, so it is important to analyse sea food. Ronald Niemeijer tells you more about.


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Adulteration of dairy products

Dairy products made from milk from other sources than cow are becoming more and more popular. In this video, Ronald Niemeijer explores the question of whether you always get what you pay for cow milk alternatives and how easy it is to test for adulteration.


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Food fraud

Food adulteration is one of the hot topics in food quality assurance for some years now. Adulteration is not just an economical crime. It also put the consumers healther risk. Ronald Niemeijer tells you more about some cases of food fraud.


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___ Taxonomy: Events ___ rb_event /